Blodgett BCP-61E 35" Electric Combination Oven/Steamer





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Product Description
This 35 Electric Combination Oven/Steamer (BCP-61E) features programmable controls with a clear display, giving you the power to store up to 200 recipe programs with 10 cooking stages per program. With such high-tech features, every recipe will come out perfectly every time and you will be free to prepare other aspects of the presentation. A reversible 9-speed fan provides optimum baking and roasting results, and multiple cooking modes ensure a perfect outcome regardless of the type of food. Features: Left hinged door, Low water indicator, Built-in hand shower, 2 step safety door latch, Automatic service diagnosis, Bright interior halogen lights, Programmable time delay start, Automatic boiler flushing system, Semi-automatic deliming system, TFT display with touch pad control, 304 stainless steel exterior and interior, 2-piece rack system with 2. 5 spacing, Automatic door stops at 110 and 180, USB port for data and recipe transfer, HACCP recording and documentation, 2 core probes can be run simultaneously, Holds six 12 x 20 x 2 deep Gastronorm pans. Benefits: Built-in steam generator produces pure, dry steam, Door mounted drip tray reduces risk of wet, slippery floors, Stores up to 200 recipe programs with 10 cookies stages each, Dual pane tempered viewing window with hinged inner glass provides easy cleaning, CombiOptima automatically measures and controls the humidity level in the oven for optimal moisture retention, Multiple cooking modes include hot air, CombiOptima, retherm, steaming, low-temperature steaming, forced steaming, proofing, cooling and preheating. Additional Considerations: 1 year parts and labor oven warranty, Door is field-convertible to right-side hinge, Not intended for residential use, Equipment stand is sold separately. Please contact a FoodServiceWarehouse. com Account Manager for pricing and availability.


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